🐟 Tuna Pasta Puttanesca

~25 min · 4 servings

Pantry puttanesca with tuna.

Ingredients

• 12 oz pasta
• 1 lb canned tuna
• 1 olive
• 1 capers
• 4 cloves garlic
• 2 tomato
• 1 anchovy
• 2 tbsp olive oil
• 1/4 cup parsley

Steps

1. Step 1. Cook pasta.
2. Step 2. Sauté garlic, anchovy, tomato, olives, capers.
3. Step 3. Fold tuna; toss pasta.

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