๐ Keema Biryani
~50 min ยท 4 servings
Layered keema biryani.
Ingredients
- 1 lb ground beef
- 2 cups basmati rice
- 1 cup yogurt
- 1 large onion
- 2 tbsp biryani masala
- 2 tbsp ghee
- 1/4 cup mint
- 1.5 tsp salt
- 1 cup peas
Steps
- Step 1. Cook keema masala with peas.
- Step 2. Layer rice; short dum.
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