🥚 Egg Biryani
~45 min · 4 servings
Hard-boiled egg biryani for weeknights.
Ingredients
- 6 eggs
- 2 cups basmati rice
- 1/2 cup yogurt
- 2 large onion
- 1.5 tbsp biryani masala
- 3 tbsp ghee
- 1/2 cup mint
- 1.5 tsp salt
Steps
- Step 1. Fry boiled eggs in spices.
- Step 2. Layer with rice; steam.
Scan your fridge for more dinners you can cook tonight.
Dinner From Fridge — cook tonight from what you already have.