🥡 Chicken Stir-Fry
~25 min · 4 servings
Fast wok dinner with crisp veg.
Ingredients
- 1.25 lb chicken breast
- 1 head broccoli
- 2 bell pepper
- 3 tbsp soy sauce
- 4 cloves garlic
- 1 tbsp ginger
- 1 tbsp cornstarch
- 1 tbsp sesame oil
- 2 tbsp oil
- 1.5 cups rice
Steps
- Step 1. Toss chicken with cornstarch. Stir-fry; remove.
- Step 2. Stir-fry veg; return chicken with soy and aromatics.
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