🍗 Chicken Marsala
~35 min · 4 servings
Chicken in marsala mushroom sauce.
Ingredients
- 1.25 lb chicken breast
- 1 mushroom
- 1 marsala wine
- 2 tbsp butter
- 1 cup flour
- 4 cloves garlic
- 1/4 cup parsley
- 1.5 tsp salt
Steps
- Step 1. Dredge and sear chicken.
- Step 2. Sauté mushrooms; deglaze marsala; finish butter.
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