🥥 Chicken Korma Pakistani
~45 min · 4 servings
Mild yogurt-almond korma.
Ingredients
- 1.5 lb chicken
- 1 cup yogurt
- 1 large onion
- 4 cloves garlic
- 1 tbsp ginger
- 1 korma spices
- 1 almonds
- 2 tbsp ghee
- 1.5 tsp salt
- 1/4 cup cilantro
Steps
- Step 1. Brown chicken and onion.
- Step 2. Add yogurt and spices gently.
- Step 3. Simmer; almond finish.
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