🥟 Chicken Empanada Plate

~45 min · 4 servings

Baked chicken empanadas with salad.

Ingredients

• 1.5 lb chicken
• 1 large onion
• 1 tsp cumin
• 1 empanada dough
• 2 egg
• 2 tbsp oil
• 1.5 tsp salt
• 1 salad
• 1/2 cup salsa

Steps

1. Step 1. Cook filling.
2. Step 2. Fill dough; bake. Salad.

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