🥚 Spinach & Cheese Omelette
~13 min · 1 servings
Fluffy eggs folded over wilted spinach and cheese.
Ingredients
- 3 eggs
- 1 cup spinach
- 40 g cheese
- 1/2 tbsp butter
- 3/8 tsp salt
- 1/8 tsp black pepper
- 1 clove garlic
Steps
- Step 1. Beat eggs with salt and pepper.
- Step 2. Wilt spinach with garlic in butter; set aside.
- Step 3. Pour eggs into pan; cook until almost set.
- Step 4. Add spinach and cheese; fold and finish.
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