🐟 Sheet-Pan Salmon & Veggies

~30 min · 2 servings

One-pan salmon with roasted vegetables.

Ingredients

• 2 fillets salmon
• 1 head broccoli
• 1 lemon
• 1 tbsp olive oil
• 2 cloves garlic
• 3/4 tsp salt
• 1/4 tsp black pepper
• 2 potato

Steps

1. Step 1. Preheat oven to 400°F / 200°C.
2. Step 2. Toss potatoes and broccoli with oil, garlic, salt.
3. Step 3. Roast veggies 10 min.
4. Step 4. Add salmon; season with lemon; roast until done.

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