🍚 Fridge Fried Rice

~20 min · 2 servings

Use leftover rice and whatever veggies you have.

Ingredients

• 2 cups rice
• 2 eggs
• 1/2 cup frozen peas
• 1 carrot
• 2 tbsp soy sauce
• 2 cloves garlic
• 1 1/2 green onion
• 1 tbsp oil

Steps

1. Step 1. Scramble eggs in oil; set aside.
2. Step 2. Stir-fry garlic, carrot, peas.
3. Step 3. Add cold rice; break up clumps. Add soy sauce.
4. Step 4. Fold in eggs and green onion.

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Dinner From Fridge — cook tonight from what you already have.