🍗 Lemon Herb Chicken Bowl

~35 min · 2 servings

Pan-seared chicken over rice with herbs.

Ingredients

• 2 chicken breast
• 1 cup rice
• 1 lemon
• 3 cloves garlic
• 2 tbsp olive oil
• 1 tsp oregano
• 3/4 tsp salt
• 1/4 tsp black pepper

Steps

1. Step 1. Cook rice.
2. Step 2. Season chicken with salt, pepper, oregano, garlic.
3. Step 3. Sear chicken in olive oil until cooked through.
4. Step 4. Squeeze lemon over chicken; rest 3 min.
5. Step 5. Slice and serve over rice.

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